The concept of a food forest has its roots in permaculture, a philosophy that advocates for managing agricultural landscapes in harmony with nature.
August 1, 2014
The Cooperative Grocer’s Network published An Online Guide to Starting a Food Co-op in March 2002 outlining nine steps to forming a grocery co-op. The report details extensive resources and case study examples.
November 12, 2013
FoodLab Detroit’s new Detroit Kitchen Connect program is experimenting with an innovative new model for kitchen incubation that drastically reduces the cost of operation…
November 6, 2013