Caroline Cox is a retired pesticide scientist. She was a staff scientist at the Northwest Coalition for Alternatives to Pesticides from 1990 to 2006 and a research director and senior scientist at the Center for Environmental Health from 2006 to 2020.
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Organic Farming Increases Soil Carbon and Helps Counter Climate Change
However, while organic food is sometimes hard to find and more expensive, it is a relatively simple step that many of us can incorporate into our daily lives, providing a crucial opportunity to help mitigate climate change.
December 4, 2024
