By Resilience.org Staff, Resilience.org
Due to editorial holiday, there will be light posting from 18th November to 8th December. Regular posting will resume on 9th December.
By Alexander Buxton, Sustainable Food Trust
Today people are constantly bombarded by new diet trends and information on what is healthy and what is not, much of it contradictory. Within this debate, meat consumption is one of the current topics under scrutiny, with increasing calls for people to eat less.