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The consumer power myth: Why it’s time to de-commodify food
The impression that we can eat what we want fits neatly with a neoliberal story that treats capitalism as democratic, where people “vote with their wallets”. But this is an illusion. Rather than putting our faith in green consumerism to rebuild food systems, we should strive to de‑commodify food.
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Escalating climate and geopolitical shocks force a choice: build resilience or be shaped by crisis
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How local communities are challenging Big Tech data centers
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