'SELECT SQL_CALC_FOUND_ROWS wp_posts.ID
FROM wp_posts INNER JOIN wp_postmeta ON ( wp_posts.ID = wp_postmeta.post_id )
WHERE 1=1 AND (
wp_posts.ID NOT IN (
SELECT object_id
FROM wp_term_relationships
WHERE term_taxonomy_id IN (47485,47486)
)
) AND (
(
( wp_postmeta.meta_key = \'the_author\' AND wp_postmeta.meta_value = \'1778918\' )
OR
( wp_postmeta.meta_key = \'secondary_author\' AND wp_postmeta.meta_value LIKE \'{7c6e7f1c6f4d6b3c8574de839b14e9acf241e07012866122ba81a97cd3742993}\\"1778918\\"{7c6e7f1c6f4d6b3c8574de839b14e9acf241e07012866122ba81a97cd3742993}\' )
)
) AND wp_posts.post_type = \'post\' AND ((wp_posts.post_status = \'publish\'))
GROUP BY wp_posts.ID
ORDER BY wp_posts.post_date DESC
LIMIT 0, 6'
Field trip to an agroecological “teikei” family farm
In teikei consumers participate in the production through labour and capital, and in return they get seasonal, local, organic food directly from the farm.
July 18, 2013
