Grace Hussain covers farming and agricultural policy for Sentient. Her reporting has been published in Truthdig and the Good Men Project. Hussain holds her Master of Science in Animals and Public Policy from Tufts University.
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For Siċaŋġu Nation, Taking Food Sovereignty Back Means Eating Climate-Friendly
The many shifting challenges facing the Siċaŋġu Nation is why food sovereignty is so critical. “They’re here to teach us how to be food sovereign because someday food is gonna get too expensive for our people,” says Brandi Charging Eagle.
January 17, 2025
