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Courtney White, Resilience.org
I don’t know about you, but I’ve found the news headlines over the past month to be difficult to bear. I don’t know why we’re at each others’ throats politically and culturally in this nation. At one point, not so long ago, it felt like we were making progress on important issues, including food, water, and climate challenges. In the spirit of reflection, I’d like to share two stories of regeneration and hope – one about a milking cow who had to learn how to eat grass and one about a moment of human connection during a march in downtown Manhattan.
February 14, 2020
Courtney White, Resilience.org
As Australians grapple with the consequences of the fires in upcoming months and embark on the necessary journey of regenerating themselves and their land, I hope they will look to nature – and farmers like Colin, Eric and others – for inspiration.
January 31, 2020
Courtney White, Resilience.org
Words matter. Here’s what various dictionaries say about the word regenerate: to be formed or created again; to be renewed to a better, higher, or more worthy state; to be spiritually reborn; to generate or produce anew, especially after an injury; to restore to original strength or properties; to revive, reform, rekindle, rejuvenate, reconstruct, redeem, reawaken, or reanimate.
January 24, 2020
Courtney White, Resilience.org
In 2004, cattle ranchers Tom and Mimi Sidwell bought the 7,000-acre JX Ranch, south of Tucumcari, New Mexico, and set about doing what they know best: earning a profit by restoring the land to health and stewarding it sustainably.
January 17, 2020
Courtney White, Resilience.org
Best of all, regenerative agriculture was acknowledged as a shovel-ready solution to climate change. That’s a big reason why over one hundred nations, NGOs, and agricultural organizations signed onto the original ‘4 For 1000 Initiative’. “[It] has become a global initiative,” said French Agriculture Minister Stéphane Le Foll. “We need to mobilize even more stakeholders in a transition to achieve both food security and climate mitigation thanks to agriculture.”
January 10, 2020
Courtney White, Resilience.org
My crazy idea turned out to not be so crazy after all. In a few short years, the idea of sequestering atmospheric carbon in soils took off thanks to the hard work of many people and organizations. It’s become a movement, which I’ll discuss in the next issue – a hopeful thing indeed!
January 3, 2020
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