Agroecology – A promising alternative to the biodiversity crisis in agriculture and industrial food systems

By working with – not against – nature, and diversifying our farms, landscapes, fishing waters and the foods we eat, agroecology supports biodiversity, contributes to the majority of the Sustainable Development Goals (SDGs) and promotes resilience. All while supporting livelihoods and some of the healthier diets on the planet.

A Turtle Island Atlas!

Please understand, a bioregionalist map cannot be made by any other people than bioregionalist people who map their own land / territory from within — never from without. Never from the outside.