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Crowdsourcing the Food Commons Transition: De-commodifying Food one Movement at a Time
Today, the purchasing power of any given person determines how much and which type of food he can get access to – or physically produce it by own private means- as almost every single piece of food on Earth is already a private good. Or not?
October 13, 2016
Why Food Should be a Commons not a Commodity
Food is treated as a private good in today’s industrial food system, but it must be re-conceived as a common good in the transition toward a more sustainable food system that is fairer to food producers and consumers.
October 16, 2013
