Vitamin K2 deficiency is likely a huge issue throughout modern society by virtue of the low quality foods that pervade our food system, and I hope that research on this important vitamin is made available in the near future to better guide us towards more cost-effective sources of this …
Articles: pasture-raised meat (2)
Food & Water | Article | Aug 12, 2014
Food & Water | Article | Mar 24, 2014
In this essay I’ll present data on the energy intensity of animal- and plant-derived foods and hopefully contribute to a constructive dialog about what we ought to eat and how we ought to be producing it.
MORE pasture-raised meat RESULTS +