The FFA is turning these next-in-line farmers, agriscientists, ag teachers and farm sympathizers into successful leaders, fierce entrepreneurs, and good Samaritans…for Big Ag.
Articles: building resilient food systems (74)
A conversation with leaders of the new young agrarian movement...
In opposition to corporate control and intellectual property, we need systems and processes which emphasize sharing and collaboration for food systems work.
“Between fresh and rotten,” says Sandor Ellix Katz, “there is a creative space in which some of the most compelling of flavours arise.”
The challenge of local and healthy food access is a complex puzzle being addressed across the country, from pre-boxed home delivery companies like Good Eggs, to mobile farmers’ markets and healthy produce vans.
Today, Falling Fruit is the world's largest foraging map, and the only one (to my knowledge) to be fully open source and open data.
In the face of peak oil and in order to curb carbon emissions, methods of farming that depend less on oil and natural gas, respectively to run machinery and to make synthetic fertilizers, must be sought.
We need to learn how to earn, save and invest a new kind of coin. Consider BEETCOIN.
In keeping with the Dutch traditions of cycling and pragmatism, an off-the-grid, solar-powered, cargo e-trikes logistical delivery service has been born.
Being a local relational eater in a consumerist world takes courage and commitment. A lot of it.