Building a world of
resilient communities.

MAIN LIST

 

Julian Cribb: What are the future challenges to our food system


Julian Cribb, Principal of Julian Cribb and Associates presentation on what are the future challenges to our food system at the National Sustainable Food Summit in Melbourne Australia on 5-6 April, 2011.

Julian Cribb is Adjunct Professor of Science Communication at the University of Technology Sydney and a Fellow of the Australian Academy of Technological Sciences and Engineering (ATSE). He is founding editor of ScienceAlert, the leading Australasian science news site and of SciNews, Australia's specialist science media delivery service.

Editorial Notes: Suggested by Michael Lardelli.

What do you think? Leave a comment below.

Sign up for regular Resilience bulletins direct to your email.

Take action!  

Make connections via our GROUPS page.
Start your own projects. See our RESOURCES page.
Help build resilience. DONATE NOW.


Greening Philly’s vacant lots

Community access to vacant land has the potential to reduce crime rates in …

Redefining Local

What does “local” mean when you live on a remote farm or ranch?

Local Food is Not a Local Food System

Many people are now familiar with the phrase “farm-to-fork” but …

The Final Word on Food Banks?

Every week, in Britain and across the world, new food banks are opening …

Joy Carey explains Bristol's progressive food culture

Bristol is the first UK city to have its own Food Policy Council. Joy Carey …

IYFF:Muckleshoot Food Sovereignty Initiative promotes community-based tribal food system development

The Muckleshoot Tribe, along with a number of other Puget Sound tribes in …

Paying for our cheap food choices

‘How can anyone say that food is too cheap when food prices are …