" />
Building a world of
resilient communities.

MAIN LIST

 

Peak Moment: ¿Cuánta comida puedo cultivar en mi casa?


Uno de los mejores y más inspiradores capítulos de Peak Moment. En esta ocasión, Janaia Donaldson entrevista a Judy Alexandre, una mujer que ha convertido su jardín, y parte del de su vecino, en una auténtica mina de producción de alimentos. Descubre su ingenioso sistema para recoger y canalizar el agua de lluvia y conoce a sus abejas, lombrices y gallinas. Un verdadero Ejemplo Alternativo.

Editorial Notes: A classic Peak Moment episode that has been translated with Spanish subtitles by a dedicated Peak Moment volunteer. We hope this helps get the resiliency message out to more people! -KS

What do you think? Leave a comment below.

Sign up for regular Resilience bulletins direct to your email.

Take action!  

Find out more about Community Resilience. See our COMMUNITIES page
Start your own projects. See our RESOURCES page.
Help build resilience. DONATE NOW.

 

This is a community site and the discussion is moderated. The rules in brief: no personal abuse and no climate denial. Complete Guidelines.


Food: Trading Away our Future? Part IV

Today, linking farmers to markets is an overarching policy for almost all …

I Trust Cows More than I Trust Chemists

How is it in this country we are so willing to look at technology and say …

These Entrepeneurs are Using Technology to Turn a Profit on Food Waste

Take a look at what some creative businesses are doing to turn trash into …

Water Scarcity, Public Protest Slow Foreign Farmland Purchases

This month, in a new report, GRAIN found that investment in foreign land …

Looking for Food in All the Wrong Places

Thus far, the government of Mozambique has dutifully reformed its seed laws …

Feeding Cities from Within

Urban agriculture is sprouting up all over the world.

European Referendum: Issues for Agriculture

Agriculture has been one of the key issues in the build up to the European …