" />
Building a world of
resilient communities.

MAIN LIST

 

Peak Moment 123: Cultivating a Suburban Foodshed



Landscape architect Owen Dell has a vision: transforming suburban neighborhoods into shared "foodsheds" with food-bearing and native plants, and even chickens. Neighbors can start by finding edible plants already growing in their yards, maybe remove fences, plant what works best in each location. Best of all, share the resulting food abundance with one another ("Hey, it's lemon time. Come and get 'em!") and build the social network with shared food potlucks. Tour Owen's own edible landscape yard, including a rooftop container garden complete with visiting cat. (www.owendell.com). Produced August 19, 2008. Episode 123.

What do you think? Leave a comment below.

Sign up for regular Resilience bulletins direct to your email.

Take action!  

Start your own projects. See our RESOURCES page.
Make connections via our GROUPS page.
Help build resilience. DONATE NOW.

 

This is a community site and the discussion is moderated. The rules in brief: no personal abuse and no climate denial. Complete Guidelines.


Real Food Media Contest Features Oyster Men of Long Island Sound

The Oyster Men features the daily lives of baymen who handpick oysters from …

If We're Serious about Saving Bees and Butterflies, Here's What We Should Do

If pollinator health is made a priority, to be successful much current …

Get Growing Breightmet: Bolton’s food growing revolution begins here!

If you have a fairly spacious garden like many of the people we work with …

Mali: Agroecology Is in our Hands!

"I decided to come here because we are building a necessary movement, that …

Pay-As-You-Feel Cafe Feeds Thousands on Food Waste

The idea behind TRJFP is to collect perfectly good food from grocers, …

Do Warmer Winters Mean Less Fruit?

Californians have been enjoying summer weather in the dead of winter, but …

Leaf Cutters

Think of the presence of leaf cutter ants as being an indicator of an …