Book Review: Urban Homesteading
Want to grow food and live the sustainable lifestyle but lack the space? Urban Homesteading: Heirloom Skills for Sustainable Living, by Rachel Kaplan with K. Ruby Blume, a glossy bible for self-sufficiency in the city, will have you tearing out your driveway to sow a garden, and diverting gray water to irrigate it. The book’s beautifully presented and amply illustrated projects are all geared toward typical city-sized lots, and interspersed with case studies of actual homesteads and working urban farms, like the two-acre rooftop farm in Brooklyn, where greens grow amid rooftop vents.
February 17, 2012